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Showing posts from February 5, 2011

Are The EPA, FDA & USDA Protecting Consumers?

By Theodora Filis "Ten years after Congress required the EPA to test certain pesticides for their cumulative dangers, the agency did so, but minimized the risks." Poisoned For Profit Genetically engineered foods have been in the news a lot lately. European environmental organizations and public interest groups have been actively protesting against GE foods for months, and the recent controversy over the unrestricted planting of engineered alfalfa has brought the issue of genetic engineering to the forefront of the public consciousness in the U.S. This week in Washington, DC a press conference was held by U.S. Department of Agriculture Secretary, Tom Vilsack, and U.S. Department of Health and Human Services Secretary, Kathleen Sebelius, announcing the new Dietary Guidelines for Americans. The national consumer organization Food & Water Watch, along with its coalition partners, demonstrated outside the press conference to draw attention to the USDA's